442 Bar/Tavern

These buildings are designed primarily for the service and consumption of beverages.

They include a combination of the following areas: Consumption, serving, preparation, receiving and storage, and restrooms. Good bar/taverns normally include some minor food service facilities. They also include suitable office areas, all necessary plumbing and electrical connections for the bar and limited food preparation equipment.

Since bars/taverns have higher requirements for heating, cooling and ventilation, use component 617 (Complete HVAC) for HVAC costs.

The following are not included in the costs: Bar fixtures, kitchen equipment, seating, restaurant fixtures, furnishings and signs.

Availability of Elevators by Area for this occupancy: No

Marshall Valuation Service sections: 13 and 43.

Typical Lives:

 

 

 

 

 

Class

 

 

 

 

Quality

A

B

C

D

H

M

P

S

W

Low

40

40

40

35

--

--

35

35

--

Average

45

45

40

40

--

--

40

40

--

Good

45

45

45

40

--

--

40

40

--

Excellent

50

50

45

45

--

--

45

45

--

Quality Selection Guide:

Class A (Fireproof Structural Steel Frame): and Class B (Reinforced Concrete Frame):

Quality

Exterior Walls

Interior Finish

Mechanicals

HVAC

Average

Brick or concrete, usually part of a building

Drywall or plaster, carpet and vinyl, some ornamentation

Good lighting and service outlets, small restrooms

Complete HVAC.

Class C (Masonry Bearing Walls):

Quality

Exterior Walls

Interior Finish

Mechanicals

HVAC

Low

Cheap brick or block, very plain

Low-cost finishes, small office, storage

Minimum lighting & plumbing

Complete HVAC.

Average

Brick, block, plain building and front, little trim

Typical neighborhood bar, carpet, vinyl composition, small game area

Adequate lighting and outlets, small restrooms

Complete HVAC.

Good

Brick, concrete or metal and glass panels, ornamentation

Drywall or plaster, some ornamentation, good carpet, vinyl and ceramic floors

Good lighting and service outlets, tiled restrooms, limited food prep.

Complete HVAC.

Class D (Wood or Steel Framed Exterior Walls):

Quality

Exterior Walls

Interior Finish

Mechanicals

HVAC

Low

Cheap stucco or siding, very plain

Low-cost finish, small office, storage

Minimum lighting & plumbing

Complete HVAC.

Average

Stucco or siding, plain building and front, little trim

Typical neighborhood bar, carpet, vinyl composition, small game area

Adequate lighting and outlets, small restrooms

Complete HVAC.

Good

Stucco or siding, metal and glass, some ornamentation

Drywall or plaster, some ornamentation, good carpet, vinyl and ceramic floors

Good lighting and service outlets, tiled restrooms, limited food prep.

Complete HVAC.

Class P (Pole Frame):

Quality

Exterior Walls

Interior Finish

Mechanicals

HVAC

Low

Pole frame, good metal panels, lined and insulated, plain front

Low-cost finish, asphalt tile, small office and storage area

Minimum lighting and outlets, minimum plumbing

Complete HVAC.

Class S (Metal Frame and Walls):

Quality

Exterior Walls

Interior Finish

Mechanicals

HVAC

Low

Finished interior, some front, very plain construction

Low-cost finish, asphalt tile, small office and storage area

Minimum lighting and outlets, minimum plumbing

Complete HVAC.

Average

Insulated panels, metal and glass, little ornamentation

Typical neighborhood bar, carpet, vinyl composition, small game area

Adequate lighting and outlets, small restrooms

Complete HVAC.