480 Vegetable Building, Environmental

These buildings are designed for the long-term environmental storage of vegetables. The low, fair, and good buildings are insulated steel envelope-cavity sandwich panels. Low cost includes a dirt floor with center plenum, the fair has an elevated concrete slab floor, while the good quality has a concrete floor with complete elevated ventilated metal deck floor system. The cost includes adequate electrical and water service.

Use occupancy 106 (Controlled Atmosphere Storage) for controlled atmosphere storage.

Marshall Valuation Service sections: 17 and 47.

Typical Lives:

 

 

 

Class

 

 

Quality

A

B

C

D

S

Low

--

--

--

--

--

Average

--

--

--

--

--

Good

--

--

--

--

--

Excellent

--

--

--

--

--

Quality Selection Guide:

Class S (Metal Frame and Walls):

Quality

Exterior Walls

Interior Finish

Mechanicals

HVAC

Low

Built-up steel sandwich envelope-cavity wall and roof, insulated

Dirt floor, concrete center plenum, catwalk, attached fan room

Adequate electrical and water service

None

Fair

Built-up steel sandwich envelope-cavity wall and roof, insulated

Elevated concrete floor, plenum, catwalk, attached fan room

Adequate electrical and water service

None

Good

Built-up steel sandwich envelope-cavity wall and roof, insulated

Concrete floor and plenum with ventilated metal deck, fan room

Adequate electrical and water service